Guacamole

Creamy and Fresh: Guacamole

INGREDIENTS

• 2 Avocados
• 1 Tomato, large, diced
• 1 Lime, juiced
• 1 Tsp Salt
• Coriander, bunch, roughly chopped
• 1/2 Jalapeno, diced into small pieces OR 1/2 Tsp Chilli Powder, both optional (more if you like it spicier)

INSTRUCTIONS

1. Cut avocado in half, remove pip, and remove skin from the flesh.
2. Add avocado flesh to a bowl, and mash with a fork.
3. Add diced tomato, lime juice, salt, and chopped coriander, and jalapeno/chilli if using. Mix to combine.
4. Serve immediately or refrigerate until ready.

SERVE WITH

Burritos, nachos, tacos, or GF corn chips.